In the beginning of each unit (Objectives of the Unit) we list out what you are going to achieve or gain after a study of the Unit.Р”В¬ontents of the Unit and Questions under 'Check Your Progress' A Block is sub-divided into a number of Units, each Unit covering a distinct topic of the subject under study. There are four Blocks for the first course, five for the second course and three for the third course.

The basic material to be studied has been brought out in a number of Blocks, covering a few interconnected topics. You will also be acquainted with schemes of quality control, consumer rights, etc.

In addition, you will learn about the nature of food-borne diseases and the importance of good food habits in preventing them. At the same time it aims at helping you choose an adequate variety of foods to suit the taste of each individual in your family. The focus of the programme is to enable you to make the best possible choice for meeting the nutritional needs of your family.

Ways of selecting food articles, and the techniques for processing, cooking and preserving them.

Consequences of taking more/wrong types of food and.

The needs of the human body in terms of various nutrients at different stages of life.

The nutrients contained in different items of food.

Since food sustains life and accounts for a major portion of our living expenses, it will be useful for everyone to know about: It is generally believed that provision of proper nourishment is mainly a question of income. These jobs also typically require only a bachelorРІР‚в„ўs degree, making them relatively accessible compared to jobs requiring a degree from medical or nursing school.Р”Р„t the end of the day, an education in nutrition is an opportunity to become an expert about something that everyone cares about and pursue a career that can make a big positive impact on peopleРІР‚в„ўs health.Eating is so much a part of life that we tend to assume that we know everything about food. According to the Bureau of Labor Statistics, dietician and nutritionist jobs are projected to increase by 11% between 20 - much faster than the average for jobs throughout the economy. In addition to being wide-ranging, nutrition is a fast-growing field, as interest in the linkages between food and health increases. If you prefer to work in a context that goes beyond individual patients, students with a background in nutrition can work in jobs like public health nutritionist and food safety auditor. If you want to work directly with individuals in need of dietary advice, you can become a dietician, nutritionist, or wellness consultant.

Chevron Right What jobs can I get with an education in nutrition?РІР‚Р‹Р”В«ecause nutrition intersects with so many areas in the field of healthcare and beyond, an educational background in nutrition can lead to a wide variety of career opportunities.

Thus, nutrition is important to the fields of human health and the life sciences, direct healthcare provision, and even broader discussions of public health and its relation to social and economic development.РІР‚Р‹ The study of nutrition includes both the health impacts of diet on individuals as well as the impacts of the food system on populations at larger scales. After children are born, nutrition is critical to their healthy development, both physical and cognitive. Adequate nutrition is essential for mothers to have safe pregnancies, and helps ensure proper prenatal health. Nutrition is important for people of all ages, but it is particularly important for mothers and children. Proper nutrition can yield a number of benefits, including longevity, maintenance of healthy weight, improved immune system functioning, prevention of chronic diseases, and quicker recovery from injury and illness. Nutrition is the branch of life science that studies way different foods and eating habits meet human needs for proper health and development.

Nutrition certification programs